References
Autogrill
Moments to enjoy: Thats the motto of the newly launched restaurant a mo. With this innovativ concept ,for guests, a moment of joy,pleasure and the possibility to have a short pause. A short pause in a cafe, restaurant and/or bar, with an italien ambiance,mediterranean kitchen and southern vitality.
Citti
Citti is a wholesale partner from the north of Germany, a corporation with a high reputation of being a successful supplier and wholesale dealer in one. We are listed as official suppliers.
Compass Group
International food service supplier: In Germany more than 1000 firms,institutes,senior homes,hospitals,schools,sports arenas and exclusive locations are happy to enjoy our snacks, buffets, and exquisite menues. Because we pamper with the senses of people and are efficient in our handling. As a global player we are a eminently appealing host for multinational customers.We deliver Pastacookers and Fryers.
ENAK
The Enak is a society for the promotion of energy recovery quality for industrial machines and instruments for use in hotel sectors gastronomy and communal feeding. Important topics are ecology and environment and further for saving of expenses for the user. Through a simple visual diagram (Software Enak Tech) the user can determine if the energy and running costs of the product are economical. Using the data base, pro-ducts of different manufacturers can also be compared by means of energy and running costs. In the case of Fryers, oil and electricity can be deployed more efficient. Cost-effectivity and environmental thinking are a major part of our philosophy. We are a part of this team and will help to create the technological progress and strategic objectives for future needs. Our Mr. Hohl is a long time member of the ENAK Group and re-sponsible for the handling of Fryers. We want a transparent investment calculation in the purchasing of Fryers and pastacookers.
FCSI
The international association for gastronomy planners and consultants (FCSI) is a valuable connection between the many types of business groups concerning gastronomy, hotel business,catering and tourism. This association is a relevant instrument for career purposes,communicates the necessary professional recognition and provides versatile possibilities for exchange of experiences for colleagues.
IKEA
Different IKEA companys in europe,and all of IKEA in Austria are using our Fryers in their restaurants.
Kramer Gastronomie
Kramer Gastronomy chain sees itself as a creative firm, with a desire of having fun in beeing a young, uncomplicated, communicative gastro and hotel sector.Besides its Swiss efficiency the Kramer team tends to greet each day with a little wink of its eye so that the daily routine becomes a smiling and happy one.
Neue Messe Frankfurt
At the exhibition in Hamburg, we supplied all of the foodcorners with our units.
Pentagast Mitglied
Germanys biggest +efficient network for Gastronomy,Hotel business+catering offers products and services with first hand solutions.They concentrate on their guests without loosing the overview of the kitchen jungle.
SVG
SVG is a strong association for a strong industry! One appreciates that over a million people use these sevices on a daily basis.Namely hospitals,homes and collective gastronomy.SVG is therefore a inter-trade organisation for a strong purchase sector and is used as a platform for communication purpose between gastronomers,suppliers and guests.
SV-Schweiz
The SVG Group is one the leading organisations for collective gastronomy in the areas of canteens, schools,exhibitions and caterers. Gastrofrit is listed system supplier for Pastacookers and Fryers.
Vapiano
Its no coincidence that Vapiano is highly praised by organizers VIPS and hotel critics. Gastrofrits Pastacookers with automatic basket lifts and starch drain off function are the optimal tools for Vapiano in the whole of europe. Berlin, Stuttgart,Braunschweig,Hamburg,Düsseldorf,Krefeld,Warshaw, Zagreb etc.
ZFV
The womans association of Zürich (ZFV) is a old traditional corporation with a high level of quality that confirms itself on a daily basis.The ZFV are a gastronomy group, with their own, or assigned guided enterprises.